I glued a cute ribbon on the trim of the clay pot, stuffed a Styrofoam ball in it, then used a glue gun to attach some of that mossy-grass stuff. I then stuck toothpicks in the ball (2 per cupcake) and slid the cupcakes onto them, before decorating them. I chose to make buttercream hydrangea flowers and created a pink and a red frosting that were just slightly different in value which really gave the flowers depth & helped make them look realistic (It also gave them a hint of shimmer, bonus!)
Here's the finished project. I also used that yummy Amaretto flavoring for the frosting again, but this time choose to do a yellow cake as the chocolate from my last cupcake extravaganza may have been a bit too rich with the frosting.
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1 comment:
i heart this!
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